I wrote recently about how peppermint tea was one of my favourite things at the moment – the happy result of purchasing a peppermint plant in the spring and my experimenting with what to replace my previous coffee addiction with.
I through a handful of leaves (preferably the newer ones as these seem to give the best taste) into a teapot, leave it to sit or a few minutes and then pour – using a tea strainer. So simple. I love the smell of the tea and the light taste – so much better than store bought teas I’ve tried. Continue reading